Announcement:
The DREAM Program, Inc. is currently seeking an individual passionate about food, nutrition, and sharing local foods knowle
dge with kids to serve as Camp DREAM AmeriCorps VYDC Local Foods Program Coordinator (a.k.a. “Iron Chef”).
Location: The position will be based in Fletcher, VT and Burlington, VT and run from approximately early June to mid-August (450 hours).
Responsibilities:
Meal planning and preparation, nutrition and garden education, and additional counselor duties of supervising and leading activities for youth between the ages of 8-18 in a rustic outdoor setting.
Camp DREAM AmeriCorps VYDC Local Foods Program Coordinator
To apply, send a resume and cover letter to Ashleigh@dreamprogram.org
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